On-Line/Live Event
EXCLUSIVE WEBINAR | “The Lives of Beatrice: The Muse Who Made Us Modern” with Dr. Joe Luzzi
September 4, 2025
1 hour
$25.00
“Pastiera Napoletana” is a traditional Neapolitan Easter cake made with flour, sugar, eggs, ricotta, and wheatberries boiled in milk, flavored with candied citrus and orange blossom extract. Enjoyed throughout Italy during Easter, this decadent, aromatic cake is utterly irresistible. Buona pasqua and buon appetito!
