Grigliata Mista – or a platter of a variety of grilled meats or fishes – is the perfect dish to serve at your summer cookout or winter cooking. The platter of mixed meats typically contains beef, lamb, chicken, veal, and pork in a dry marinade of garlic, rosemary, salt and black pepper. In the maritime areas of Italy, this dish is usually prepared entirely with fish. Meat and fish lovers rejoice! Buon appetito!
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