FREE WEBINAR | “Treasures of the Academia Gallery in Venice” with Dr. Rocky Ruggiero
January 20, 2026
1 hour

Polenta e Schie (Polenta and Shrimp) is a classic Venetian first course. Schie (small gray shrimps from the Venetian lagoon) are mixed with white wine and garlic and served over a bed of soft polenta. A delightfully simple yet tasty traditional Venetian dish!
Photo credit: Gioie di Venezia