$20.00
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SEASONAL WEBINAR | “Chocolate Indulgence – Live Cooking Class with Chef Matteo for Valentine’s Day”
Presented by Executive Chef Matteo Boglione
With Additional Commentary by Dr. Rocky Ruggiero
Chef Matteo is back again live from his cucina in Florence, Italy, to teach you the art of seduction by chocolate. Nothing says ti amo like a trio of unabashedly indulgent chocolate desserts – Flourless Chocolate Cake, Lava Cake, and White Chocolate Mousse.
World-renowned chef Matteo Boglione was born in Italy. In 2010, he opened the critically acclaimed restaurant in New York City called “Il Matto.” In 2013, Matteo became the Executive Chef at Le Cirque in New York City, and then later at Le Cirque Signature in Mumbai and Bangalore. He later returned to his hometown of Florence, Italy, where he most recently began a collaboration with the celebrity poet-butcher Dario Cecchini.
For more on Matteo Boglione, please click here.
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